Bistik Daging

Berikut Resep Membuat Bistik Daging Sapi

Bahan :

• 2 Potong Daging Sapi @200 gram (cari daging yang tidak terlalu banyak lemaknya)

Bahan Saus Steak :

1. Pipihkan daging dengan pemukul daging agar daging menjadi empuk.
2. Campur semua bahan saus steak aduk hingga rata, kemudian rendam daging dengan saus hingga rata, kemudian istirahatkan di dalam kulkas selama 1-2 jam.
3. Panaskan wajan panggangan/grill steak, olesi dengan sedikit minyak atau margarin.
4. Panggang daging steak di atas panggangan sesekali olesi dengan saus sisa rendaman, periksa tingkat kematangan setiap sisinya.
5. Sajikan panas, dengan pelengkap kentang goreng, atau tumisan sayuran.

• 1 Sdm Saus tomat
• 2 Sdm Saus cabe
• 4 Sdm Saus Barbeque
• 1 Sdt Merica bubuk
• 1 Sdt Air perasan jeruk nipis
• 1 Sdm Madu
• 1/2 Sdt Garam
• 2 Siung Bawang Putih, cincang halus

Cara membuat steak :

Tips membuat steak daging

• Jangan panggang daging terlalu matang karena akan membuat daging kering dan menghilangkan sari dagingnya, sehingga daging menjadi keras.(YS)

Sambal Dabai Jeruk & Ikan Salai

 Sarawak authentic fruit.... Dabai is one of a kind... I've created a new dish by combining smoked fish and Dabai into West Malaysian Style Sambal.... it was really an appetiser for my breaking off fast today!

Smoked Fish (Ikan Duri Salai)

BAHASA MALAYSIA VERSION
Alhamdulillah, selamat berbuka puasa untuk hari ini.... ini selera kampung jer tapi syok nyaaa.... ada pula Ulam Mangga Muda cicah Sambal Tempuyak.... walaaaa... tak yah lauk lain dah!

Along rekakan lauk hari ini mengikut selera sendiri.... Jeruk Dabai dan Ikan Salai Masak Sambal! Orang Semenanjung memang suka masak cili pedas camni.... bagi kekawan dari Sarawak boleh lah mencuba juga ya, sangat meyelerakan.

By: AlongRoz@HomeKreation
BAHAN2:
Seketul Ikan Salai - di siat2kan 
15 ketul Dabai Jeruk atau Dabai Fresh yg sudah di lembutkan
1 ulas Bwg Putih - tumbuk 
1 bj Bwg Besar - hiris nipis 
10 sb Cili Mesin
1 sb Air Asam Jawa
Garam, Gula

CARA2:
1. Panaskan sedikit minyak & tumis bwg putih & bwg besar sehingga layu.
Masukkan cili mesin & kacau sehingga wangi.
Masukkan air asam, garam & gula; kacau sehingga mendidih.
Masukkan ikan salai & buah dabai.
Kacau sehingga rata.
2. Hidangkan dgn nasi putih panas.
 

Apple Strudels (Again)

 This was last week end project that was specially made for AngahRuz before he returned to KL. It was baked just in time, 10 minutes before he left for airport.... he had to blow each spoon to cool it down before able to bite...LOL.... wished I had ice-cream to topple but unfortunately it was a rush job after a last minute thought... Afterall, I'm glad my love one had his favourite bite before I see him again in next semester break.

Recipe was posted earlier here with step by step illustrations were included.

By: Roz@HomeKreation
Source: Murdoch book
Makes 2 big Strudels
INGREDIENTS:
2 sheets Puff pastry
4 Fuji Apples - peeled & sliced
30g Butter
1 tbsp Honey
1/8 cup Brown Sugar
1/2 cup Raisins
1/4 cup Ground Almonds / Hazelnuts - this time I skipped this
1 Egg - lightly beaten
2 tbsp Brown Sugar + 1 tsp Cinnamon

METHOD:
1. Heat butter & cook apples for about 2 minutes.
Add in honey, sugar & rasins & cook until sugar dissolves.
Cool.
2. Fold pastry into half & cut 2cm interval (see link for illustration but this time I used slit cutter).
Open up the folded sheet & sprinkle almond & apple filling.
Seal edges with egg.
3. Place seam-side down on a baking tray.
Brush top with egg & sprinkle with sugar & cinnamon mixture.
4. Bake 220C for 20-25 min until golden & crispy
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BAHASA MALAYSIA VERSION
Apple Strudel ni kegemaran keluarga Along.... buat untuk AngahRuz sebelum dia berlepas pulang ke KL Ahad lepas. Kelam-kabut buat last minute, alhamdulillah sempat dia makan seketul... gembira rasa hati

Resipi ni Along ada tayang lama dulu di sini , boleh lihat cara2 langkah demi langkah di situ.

By: AlongRoz@HomeKreation
Source: Murdoch book
Alih bahasa oleh AlongRoz
Bilangan: 2 ketul besar
BAHAN2:
2 keping Puff pastry
4 bj Epal Fuji - kopek kulit dan hiris
30g Butter
1 sb Madu
1/8 cwn Gula Perang
1/2 cwn Kismis Hitam
1/4 cwn Serbuk Almond - kali ini Along tak letak
1 bj Telur - pukul sedikit
2 sb Gula Perang + 1 st Serbuk KayuManis

CARA2:
1. Panaskan butter & masak hirisan epal selama 2 minit.
Masukkan madu, gula, kismis & masak sehingga gula hancur.
Sejukkan.
2. Lipat dua pastry & hiris2 seperti gambarajah (kali ni Along guna cutter pastry).
Buka lipatan, tabur almond & ratakan hirisan epal yg di masak tadi.
Tutup filling & gam lipatan dgn telur.
3. Terbalikkan ke atas dulang pembakar.
Sapu permukaan pastry dgn telur & tabur sampuran gula & kayumanis.
Bakar 220C selama 20-25 minit sehingga keperangan.

Resep Gurami Bakar

Resep gurami bakar ini pasti menggugah selera anda. Gurihnya ikan gurami yang dibakar dengan bumbu-bumbu rempah khas Indonesia menambah harum dan citarasa. Gurami bakar nikmat disajikan dengan nasi hangat dan sambal terasi pedas sebagai menu makan siang. Berikut ini resep masakan ikan gurami bakar yang wajib anda coba dirumah.

Bahan Gurami Bakar :

• Gurami, 1 ekor ( kurang lebih 300 gram ), bersihkan dari sisik dan insangnya
• Jeruk nipis, 1 buah
• Daun salam, 3 lembar
• Minyak goreng, 2 sendok makan

Bumbu Halus Gurami bakar :

• Cabai merah, 5 buah
• Cabai rawit, 3 buah ( sesuai selera )
• Kemiri, 3 butir
• Kencur ukuran kecil, 3 buah
• Kunyit, 2 ruas jari
• Garam, secukupnya
• Gula pasir, secukupnya

Cara Membuat Gurami Bakar :

1. Peras jeruk di atas badan ikan hingga rata.
2. Panaskan minyak, tumis bumbu halus dan daun salam hingga harum. Angkkat.
3. Panggang ikan hingga setengah matang sambil sesekali dibalik. Angkat.
4. Oles ikan dengan bumbu tumis hingga rata, panggang kembali hingga ikan matang dan bumbu meresap sambil sesekali dibalik. Angkat lalu siap dihidangkan.

Telur Ikan Masak Lemak Harum (Fish Roe in Spicy Green Broth)

 Hubby bought a huge piece of fish roe... not sure from what fish species. I fried half of it earlier on and the remaining half into this dish. It was surely very delicious.... whole family enjoyed the rare piece...!

By: Roz@HomeKreation
INGREDIENTS:
Fish Roe
3 Shallots*
1 Green Chili*
Some Chili Padi* (*pounded)
1 tsp Turmeric Powder
1 bowl Thick Coconut Milk
1 Lemongrass - bruised
1 Turmeric Leaf - sliced finely
1 piece Dried Tamarind
Salt

METHOD:
1. Place all in a pot & stir all the time until boiled.
Boil further until fish roe is cooked.
2. Serve with white rice.
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BAHASA MALAYSIA VERSION
Telur ikan masak lemak di harumkan dengan serai dan hirisan daun kunyit memang amat meyelerakan...

By: AlongRoz@HomeKreation
BAHAN2:
Telur Ikan
3 bj Bwg Merah*
1 bj Cili Hijau*
Cili Padi* (*tumbuk)
1 st Serbuk Kunyit
1 mangkuk Santan Pekat
1 btg Serai - ketuk
1 helai Daun Kunyit - hiris halus
1 keping Asam Keping
Garam

CARA2:
1. Masukkan kesemua bahan ke dlm periuk & kacau sehingga mendidih & telur ikan masak sepenuh nya.
2. Hidangkan dgn nasi putih.

Liana's Birthday Photos

 Liana insisted that she wants to pose some photos on her actual birthday date and cannot wait until the celebration with her friends which is planned in two weeks time in the school and the nursery.... so we bought a little cake which she chose herself for purpose of mini celebration at home and posing some photos specially for all aunties and kakak out there....! Mmmmmuah2 and lots of hugs from little Liana... thank-you so much to everyone who wished and prayed for her yesterday.

Maceh ya semua makcik2 & kakak2 yg doakan Liana pada hari jadi nya kelmarin.... Liana posing istimewa buat semua...!

Family's photo on Liana's birthday... miss AlongRiz

HAPPY BIRTHDAY Liana... she is 4 today!

 

Liana is four today....! We booked two cakes for her celebration in schools before school holiday but unfortunately she had fever and it was cancelled. She will celebrate it with her school friends after school reopen two weeks later. Let's join us to well wishes our only princess in the house....

Alhamdulillah, Liana empat tahun hari ini. Takda buat celebration pun untuk dia.... cuma wishes and doa semuga Liana panjang umur, sihat, besar menjadi anak yg solehah, beriman dan di pelihara Allah senantiasa. Insyaallah, nanti dia celebrate dengan kekawan kat sekolah. Abah dia dah book satu cake tema princess kegemaran Liana untuk sekolah dan satu lagi Power puff Girls untuk celebrate di taska. Liana dapat surprise gifts from lovely AuntieNorjanah kelmarin... menjerit excited apabila Liana dapat bag princess warna pink dan sehelai red swimsuit Tinkerbell.