Baked Macaroni (Makaroni Bakar)

 I love this tasty Baked Macaroni.... so did all the guests... I made this in two separate occassions and received many compliments for it! One time was served during Iftar with relatives and the second time was during Hari Raya open house for my boys' friends.

By: Roz@HomeKreation
Source: Yatie (tried to trace the original owner and found it in Facebook_ZaiEddie)
Translated into English by HomeKreation
Serve: 10 persons
Size: 10"x14" / 12"x16"
INGREDIENTS:
500g Macaroni - boil until ala dente 
5 Shallots*
3 clove Garlic*
½" Ginger*
1 tbsp Black Pepper* (* pounded) 
3 tbsp Curry Powder
500g Minced Meat/Chicken
1 can Evaporated Milk + 1 can Water
4 Eggs - slightly beaten 
½ tsp Sugar
Salt
For sprinkle on top - chopped Chinese Celery, Spring Onions, Red Chilies, Fried Onions, Grated Cheese

METHOD:
1. Heat up some oil & stir-fry pounded ingredients* until fragrant.
Add in meat, sugar, salt & stir until cooked.
Off the heat.
Add in macaroni, milk, water (optional + grated cheese).
2. Pour macaroni into a casserole.
Sprinkle beaten egg on top followed by ingredients for sprinkle.
3. Bake 180C for 30-40 minutes.

NOTE:
Optionally can add chopped mushroom, capsicum & tomato.

BAHASA MALAYSIA VERSION
 Makaroni Bakar ni dapat pujian ramai semasa Along hidangkan kepada keluarga dan para tetamu. Along hidangkan sewaktu Iftar dengan saudara hubby dan buat sekali lagi untuk di hidangkan kepada kekawan anak2 sewaktu Raya open house. Along sendiri pun suka sangat sebab moist & lazat. Terima-kasih kepada semua penyumbang resepi ini, semuga Allah murahkan rezeki anda semua.

By: AlongRoz@HomeKreation
Source: Yatie (tried to trace the original owner and found it in Facebook_ZaiEddie)
Resipi di taip semula utk mudah rujuk
Hidangan utk 10 oran
Saiz bekas: 10"x14" / 12"x16"
BAHAN2:
500g Macaroni - direbus sehingga lembut ala dente 
5 biji Bawang Merah*
3 biji Bawang Putih*
½" Halia*
1 sb Lada Hitam* (* ditumbuk) 
3 sb Rempah Kari 500g Daging/Ayam Kisar
1 tin Susu Cair + 1 tin Air
4 biji Telur - dipukul sedikit 
½ sk Gula
Garam
Bahan Tabur - Daun Sup, Daun Bawang, Bwg Goreng, hirisan Cili Merah, keju parut/slice

CARA2:
1. Tumis bahan tumbuk* dan rempah hingga naik bau.
Masukkan daging kisar, gula, garam dan goreng hingga masak. 
Padamkan api.
Masukkan & gaul rata macaroni, susu cair & air (optional + cheddar cheese parut).
2. Tuangkan makaroni ke dalam bekas kaserol.
Tuang telur rata2 ke atas permukaan macaroni & tabur bahan2 taburan.
3. Bakar 180C selama 30-40 minit.

NOTA:
Boleh juga letak mushroom, capsicum dan tomato yang dipotong dadu jika suka.