Turmeric Basil Chicken (Ayam Masak Kunyit Daun Selasih)

 Assalamualaikum to all muslim friends and wish you blessed Ramadhan. I may not be able to spend too much in blogwalking and updating the blog during Ramadhan due to my very limited spare time.

This recipe is modified version from here - this time I've added basil leaves.

By: Roz@HomeKreation
Serves 5 persons 
INGREDIENTS:

8-10 pieces Chicken

10 Chili Padi*

4 Shallots*

1/2 Big Onion*

2 cloves Garlic*

1" Ginger*

1" Fresh Turmeric Root*  (* blend with water)

i bunch Basil Leaves

1-2 Tomato - cut 

Salt

METHOD:

1. Heat up some oil & stir-fry blended ingredients until fragrant.

2. Add in chicken, salt, a bit water (if you like some gravy) & cover until chicken is cooked.

3. Add basil leaves & tomato, stir few more minutes.

4. Serve with white rice.

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BAHASA MALAYSIA VERSION

Assalamualaikum kepada semua kaum muslimin dan Along ucapkan Selamat Beribadah di bulan Ramadhan yg mulia ini. Berbanyak maaf sebab masa yg tersangat terhad dan kesibukan kerja di rumah & pejabat, Along mungkin tak dapat nak luangkan banyak masa berblogging.... mungkin sempat setakat nak update gambar masakan lama sebelum Ramadhan yg belum sempat di tayangkan.

Resepi nya sama seperti di sini cuma kali ni Along masukkan daun selasih.

By: AlongRoz@HomeKreation

Hidangan 5 orang

BAHAN2:

8-10 ketul Ayam

10 bj Cili Padi*

4 ulas Bwg Merah*

1/2 bj Bwg Besar*

2 ulas Bwg Putih*

1" Halia*

1" Kunyit Hidup*  (* blend dgn air)

1 ikat Daun Selasih

1 bj Tomato - potong

Garam

CARA2:

1. Panaskan sedikit minyak & tumis bhn blend sehingga naik bau.
2. Masukkan ayam, garam, sedikit air (jika mahu berkuah) & tutup sehingga ayam masak.
3. Masukkan daun selasih & tomato, kacau beberapa minit lagi.
4. Hidangkan dgn nasi.